Camel Valley Cornwall BrutSparkling Wine, England
Grape: BLEND 60% Seyval Blanc, 20% Reichensteiner, 20% Chardonnay
Ageing process: This wine has spent 12 months on the lees for fruit freshness and resulting in a fresh yeasty character. Only the free run juice is used for the sparkling wine.
Alcohol by Volume: 12.5%
Aroma: English hedgerow scents combined with rich honey.
Palate: A fresh and fruity fizz with citrus character and a touch of honey on the palate.